Step-by-Step Guide to Make Quick Marinated Chicken and Beef Kabobs

Marinated Chicken and Beef Kabobs.

Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, marinated chicken and beef kabobs. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Marinated Chicken and Beef Kabobs is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Marinated Chicken and Beef Kabobs is something which I've loved my whole life. They're nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have marinated chicken and beef kabobs using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Marinated Chicken and Beef Kabobs:

1. {Prepare 2 of chicken breasts.
2. {Make ready 1 lb of beef top sirloin.
3. {Prepare 1 of green bell pepper.
4. {Prepare 1 of red bell pepper.
5. {Get 1 of orange bell pepper.
6. {Take 1 of small pkg. white mushrooms.
7. {Make ready 1 cup of teriyaki sauce.
8. {Take 1 can (6 oz) of pineapple juice.
9. {Get 1/2 cup of packed brown sugar.
10. {Prepare 1 tsp of garlic powder.
11. {Get 1 tsp of onion powder.
12. {Prepare 1/2 tsp of worcestershire sauce.
13. {Make ready 1 1/2 tsp of cornstarch.

Instructions to make Marinated Chicken and Beef Kabobs:

1. Cut up first 6 ingredients to bite size pieces for kabobs..
2. Combine next 6 ingredients and pour half of the marinade into a large resealable plastic bag..
3. Add meats to the bag, and turn to coat. Place in refrigerator for 2 hours..
4. Alternating meat and veggies, prepare skewers..
5. Add cornstarch to remaining marinade, and baste the skewers so that all veggies are covered in marinade as well..
6. I grilled on a George Foreman, turning every few minutes, but this could also be cooked in the oven or on a regular grill. (If using regular grill, make sure to soak wooden skewers in water for 30 min. first to avoid catching fire!).

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