Easiest Way to Prepare Favorite Shepherd pie keto style

Shepherd pie keto style.

Hey everyone, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, shepherd pie keto style. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Shepherd pie keto style is one of the most well liked of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Shepherd pie keto style is something that I've loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook shepherd pie keto style using 18 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Shepherd pie keto style:

1. {Take 3 cup of cauliflower rice.
2. {Make ready 2 of eggs.
3. {Make ready 1 teaspoon of hot pepper.
4. {Prepare 2 teaspoon of allspice.
5. {Get 1 teaspoon of salt.
6. {Get 1/2 cup of ricotta cheese.
7. {Take 3 tablespoon of Parmesan cheese.
8. {Take of The stuffing.
9. {Get 3 teaspoon of oil.
10. {Make ready 2 pound of meat ground chicken beef or turkey.
11. {Prepare 1 teaspoon of salt.
12. {Make ready 1 teaspoon of all spices.
13. {Get 1 teaspoon of pepper.
14. {Make ready 1/2 teaspoon of turmeric.
15. {Take 1/2 teaspoon of cumin.
16. {Prepare 1/2 teaspoon of garlic powder.
17. {Prepare 1 of chopped onion and squeezed.
18. {Take 2 tablespoon of tomatoes paste.

Instructions to make Shepherd pie keto style:

1. Mash the cauliflower rise with eggs and spices and cheese looks like mash potatoes.
2. Making the stuffing mix everything from the meat with spices and onion.
3. Lay the stuffing first then the cauliflower mash over cook for 45 minutes at 350 f.

So that is going to wrap it up for this special food shepherd pie keto style recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!