How to Prepare Perfect Potatoes Au Gratin

Potatoes Au Gratin.

Potatoes Au Gratin

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, potatoes au gratin. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Potatoes Au Gratin is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They're nice and they look wonderful. Potatoes Au Gratin is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook potatoes au gratin using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Potatoes Au Gratin:

  1. {Get 6 of Russet potatoes, peeled and thinly sliced.
  2. {Take 2 tbsp of olive oil.
  3. {Make ready 3 cloves of garlic.
  4. {Make ready 1 of Onion, chopped.
  5. {Get 1 of Salt & pepper to taste.
  6. {Prepare 3 tbsp of Butter.
  7. {Prepare 3 tbsp of All purpose floor.
  8. {Prepare 1/2 tsp of Salt.
  9. {Take 2 cup of Milk.
  10. {Get 2 cup of Shredded cheddar cheese.

Instructions to make Potatoes Au Gratin:

  1. Preheat oven to 400°F. Butter a 9x13 casserole dish..
  2. Sauté onion and garlic in olive oil until translucent..
  3. Layer half of the potatoes in bottom of casserole dish. Sprinkle with salt & pepper. Top with onion/garlic mixture, and add the remaining potatoes. Season with salt and pepper..
  4. In medium saucepan, melt butter over medium heat. Mix in flour and salt, stir constantly with whisk for 1 minute. Stir in milk. Cook until mixture has thickened. Stir in cheese all at once, and continue stirring until melted, about 30-60 seconds. Pour cheese over the potatoes. Cover with aluminum foil..
  5. Bake 1 hour in preheated oven..

So that is going to wrap this up for this exceptional food potatoes au gratin recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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