Recipe: Perfect Pearled couscous salad
Pearled couscous salad.
You can cook Pearled couscous salad using 9 ingredients and 9 steps. Here is how you cook that.
Ingredients of Pearled couscous salad
- You need of pearled couscous (Israeli couscous).
- It's of red onions.
- You need of tomatoes.
- Prepare of grated ginger.
- You need of lemon (juice).
- You need of Olive oil.
- Prepare of Siracha.
- You need of Chilli powder.
- Prepare of Salt/pepper.
Pearled couscous salad step by step
- Put some water to boil, when it does add salt and couscous, cook for 10mins..
- Finely slice onions and dice tomatoes (small). Put in a mixing bowl together..
- Grate ginger over onions and tomatoes..
- When couscous is done cool down with cold water and let drain (like pasta)..
- When couscous is somewhat dry, fluff and add enough olive oil to coat it evenly..
- Let it cool down in fridge..
- When it’s cold enough, add in mixing bowl with onions,tomatoes and ginger..
- Add lemon juice and season to taste with whatever you like. I used salt, pepper, chilli powder and I loveeeee spicy so I added siracha..
- Enjoy your salad!.