Recipe of Speedy Squash Gratin

Squash Gratin.

Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, squash gratin. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Squash Gratin is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. Squash Gratin is something that I've loved my entire life. They're fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook squash gratin using 11 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Squash Gratin:

1. {Prepare 1 of delicata squash.
2. {Take 1/2 of butternut squash.
3. {Make ready 2 of Yukon gold potatoes.
4. {Get 1 can of evaporated goats milk.
5. {Make ready 1 tbsp of tomato paste.
6. {Prepare 1 of small sweet onion.
7. {Take 4 cloves of garlic.
8. {Get 1 tsp of finely chopped fresh rosemary.
9. {Take 2 tbsp of nutritional yeast.
10. {Prepare 1 tsp of sazon seasoning.
11. {Take of Grated Parmesan Cheese.

Steps to make Squash Gratin:

1. Preheat oven to 385°.
2. In a large cast iron skillet heat 1 tbsp oil. Finely slice the onion and garlic and cook until soft..
3. Stir in the tomato paste. Once well mixed add the goats milk, rosemary and nutritional yeast..
4. Simmer for 10 minutes and remove from heat..
5. Chop the squashes and potatoes into 1/4 inch slices while the sauce is simmering..
6. Pour the sauce into a bowl to use later..
7. Layer the squash and potatoes in the cast iron skillet alternating as you go..
8. Dust the squash with sazon seasoning..
9. Once the skillet is full evenly pour the sauce across the top..
10. Cover with foil and bake for 1 hour..
11. After an hour remove the foil and lightly sprinkle with grated Parmesan cheese and bake uncovered for 10 minutes..
12. Let cool and dig in!.

So that is going to wrap it up with this special food squash gratin recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!