Recipe of Any-night-of-the-week Cottage Pie Cups

Cottage Pie Cups.

Hello everybody, it is John, welcome to my recipe site. Today, we're going to make a distinctive dish, cottage pie cups. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Cottage Pie Cups is one of the most well liked of current trending meals in the world. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. Cottage Pie Cups is something that I've loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have cottage pie cups using 21 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Cottage Pie Cups:

1. {Get 1 teaspoon of salt.
2. {Prepare 1 tablespoon of distilled white vinegar.
3. {Take 1 cup of ice water.
4. {Get 1/2 cup of butter.
5. {Get 1/2 cup of lard.
6. {Prepare 3 cups of all purpose flour.
7. {Take of Potatoes------------------.
8. {Take 6 of medium potatoes.
9. {Get 12 ounces of evaporated milk.
10. {Make ready To taste of salt.
11. {Take 2 of large egg yokes.
12. {Take 1/2 stick of butter.
13. {Prepare 1/2 cup of shredded mozzarella cheese.
14. {Get of Beef mixture---------------------.
15. {Get 2 pound of ground chuck.
16. {Make ready 1 of large carrot grated.
17. {Make ready 1 of medium onion grated.
18. {Take 1 teaspoon of Worcestershire sauce.
19. {Get To taste of kosher salt.
20. {Get To taste of ground black pepper.
21. {Make ready 1 tablespoon of tomato paste.

Instructions to make Cottage Pie Cups:

1. Preheat oven 400 degrees Fahrenheit..
2. Peel and dice the potatoes. Put in the water and boil till fork tender..
3. Drain the potatoes put back into the pot add the milk, yokes, and butter mash and mix till creamy. Stir in the mozzarella cheese. Salt to taste. Let cool.
4. To a skillet add the beef, carrots, onions, Worcestershire sauce, and spices. Brown the beef then drain. Add the tomato paste. Simmer 7 minutes..
5. Simmering..
6. Cut in the shortening and the butter until the mixture resembles coarse crumbs. Mix the water and vinegar together in a cup. Add the mixture to the crumbs. Mix together just until the dough is combined knead till easy to work with..
7. Spray the muffin pan with nonstick spray. Add the pie crust to the muffin pan fill each hole..
8. Add meat filling to the pie crust.
9. Add potatoes to a ziploc bag. Cut the tip of one corner off..
10. Squeeze the potatoes through the opening, or spoon it on..
11. Add the muffin pan to the oven and bake 20-25 minutes till crust is done and Potatoes are browned a bit..
12. Let rest 10 minutes. Serve, I hope you enjoy!!.

So that's going to wrap this up with this exceptional food cottage pie cups recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!