Recipe of Speedy Au gratin cauliflower

Au gratin cauliflower.

Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to prepare a special dish, au gratin cauliflower. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Au gratin cauliflower is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes delicious. They're nice and they look wonderful. Au gratin cauliflower is something which I've loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have au gratin cauliflower using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Au gratin cauliflower:

1. {Make ready 2 lb of cauliflower.
2. {Prepare 1/2 tsp of salt.
3. {Get 1/2 cup of grated parmesan cheese.
4. {Prepare 14 oz of coconut milk.
5. {Make ready 3 tsp of chive oil see attached recipe.
6. {Prepare 2 tbsp of chopped parsley.
7. {Take 1 cup of sour cream.
8. {Take 1 1/2 cup of shredded colby and monterrey jack cheese.

Steps to make Au gratin cauliflower:

1. Preheat oven 350° Fahrenheit..
2. Cut the cauliflower up trying to keep a standard on the cuts so as to allow cooking to be equal, but if not its ok..
3. Add all the ingredients mix well together. add shredded colby and monterrey jack cheese last on top https://cookpad.com/us/recipes/364257-chives-oil-homemade.
4. Put in oven bake for an hour. Let sit 10 minutes. Serve hope you enjoy!.

So that's going to wrap it up for this special food au gratin cauliflower recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!