How to Prepare Speedy Eggplant Gratin

Eggplant Gratin.

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, eggplant gratin. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Eggplant Gratin is one of the most popular of recent trending foods in the world. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. They are fine and they look wonderful. Eggplant Gratin is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have eggplant gratin using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant Gratin:

1. {Prepare 1 of big eggplant.
2. {Prepare 1 of tomato.
3. {Make ready 100 g of mozzarella cheese.
4. {Prepare 1 of basil branch.
5. {Make ready of salt and black pepper.

Steps to make Eggplant Gratin:

1. Put salt on the eggplant and let drain for 10 minutes to lose the bitterness.
2. Cut and separate the other ingredients.
3. Spread some tomato, eggplant and basil in a tart pan.
4. Add some of the cheese.
5. Put more tomatoes, eggplant, cheese and basil until the ingredients finish.
6. Add at the end more cheese, salt and ground pepper.
7. Bake in oven until the surface is golden.
8. Serve immediately.

So that's going to wrap it up for this exceptional food eggplant gratin recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!