Step-by-Step Guide to Prepare Homemade Macaroni Gratin with Soy Milk & Rice Flour

Macaroni Gratin with Soy Milk & Rice Flour.

Macaroni Gratin with Soy Milk & Rice Flour

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, macaroni gratin with soy milk & rice flour. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Macaroni Gratin with Soy Milk & Rice Flour is one of the most well liked of current trending meals in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. Macaroni Gratin with Soy Milk & Rice Flour is something that I've loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook macaroni gratin with soy milk & rice flour using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Macaroni Gratin with Soy Milk & Rice Flour:

  1. {Make ready 150 grams of Macaroni.
  2. {Get 1 of Salt.
  3. {Make ready 150 grams of Chicken.
  4. {Make ready 150 grams of Onion.
  5. {Make ready 1 tbsp of Olive oil.
  6. {Make ready 1 tbsp of Sake or White wine.
  7. {Get 50 grams of Rice flour.
  8. {Take 400 ml of Soy milk.
  9. {Make ready 2 of Soup stock cubes.
  10. {Take 300 ml of Boiling water.
  11. {Prepare 1/2 tsp of A) Salt.
  12. {Make ready 1 dash of A) Pepper.
  13. {Prepare 2 pinch of A) Sugar.
  14. {Get 1 dash of A) Nutmeg.
  15. {Prepare 40 grams of x 4 Pizza cheese.
  16. {Make ready 2 grams of x 4 Panko.

Steps to make Macaroni Gratin with Soy Milk & Rice Flour:

  1. Slice the onions and cut the chicken into bite-sized pieces. Boil the macaroni in water with plenty of salt. Dissolve the soup stock cube in the boiling water..
  2. Oil a large frying pan with olive oil and cook the chicken. Pour over the sake. When the chicken heats up, move it to the sides of the frying pan and add the onion to the centre..
  3. Once the onion is heated, add the rice flour and stir fry. Pour in the soy milk and soup stock, and once the liquid has thickened, add in the seasoning marked with "A". Give it a taste-test!.
  4. When the macaroni has boiled, add it into the pan and allow the flavours to blend. After checking that the thickness and flavour are to your taste, transfer the mixture into some thinly oiled gratin dishes..
  5. Sprinkle some pizza cheese and panko over the top and bake in a toaster oven to complete..

So that's going to wrap it up with this special food macaroni gratin with soy milk & rice flour recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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