Recipe of Ultimate Shepherd's Pie the Meaty One

Shepherd's Pie the Meaty One.

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, shepherd's pie the meaty one. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Shepherd's Pie the Meaty One is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Shepherd's Pie the Meaty One is something which I have loved my whole life. They're nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have shepherd's pie the meaty one using 23 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Shepherd's Pie the Meaty One:

1. {Get of Potatoes.
2. {Take 2 pounds of Yukon gold potatoes.
3. {Get 1 stick of butter.
4. {Get As needed of water to boil potatoes.
5. {Make ready of To taste salt.
6. {Get 12 ounces of evaporated milk.
7. {Make ready of Gravy.
8. {Take 3 pounds of lamb neck bones.
9. {Get 1 pound of ground lamb.
10. {Take 1 stick of butter.
11. {Take 1 cup of English peas.
12. {Get 1 pound of lamb steaks.
13. {Get 1 pound of baby carrots.
14. {Make ready 1/2 cup of celery.
15. {Take 1/3 cup of all-purpose flour.
16. {Prepare 1 teaspoon of worcestershire sauce.
17. {Take of To taste salt.
18. {Prepare of To taste ground black pepper.
19. {Make ready 1 teaspoon of granulated garlic powder.
20. {Make ready 3 of pearl onions grated.
21. {Make ready 1/2 teaspoon of ground thyme.
22. {Prepare 1/2 teaspoon of rosemary.
23. {Take 15 ounces of beef broth.

Steps to make Shepherd's Pie the Meaty One:

1. Season the neckbones cut up the lamb steaks. Set them aside. Cut up the vegetables. Grate the onions..
2. Sauté the vegetables except for the English peas in the butter. Add the neckbones and steaks to the vegetables. Simmer covered for 15 minutes remove the meat..
3. Simmer the ground lamb with the vegetables. When the lamb is browned drain the juices. Preheat oven to 400°Fahrenheit..
4. Make the mashed potatoes. Peel and cube the potatoes. Add enough water to a pot to cover the potatoes. Bring to a boil till potatoes are fork tender. Drain potatoes add the stick of butter, and evaporated milk..
5. Whip potatoes till creamy and thick. Allow to cool, and firm..
6. Add the spices, tomato paste, and flour stir well. Add back to pan and sauté for 4 minutes. Add in the 15 ounces of beef broth. Stir and allow to simmer 10 minutes..
7. When the potatoes are cooled to the touch, add to top of the shepherd's pie filling. Spread with a fork and put into hot oven for 30-35 minutes. Allow to rest 15 minutes and serve. I hope you enjoy!!!.

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