Recipe of Award-winning Creamy Beef Casserole
Creamy Beef Casserole.
Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to make a distinctive dish, creamy beef casserole. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Creamy Beef Casserole is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Creamy Beef Casserole is something that I've loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook creamy beef casserole using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Beef Casserole:
- {Take of Meat mixture----------.
- {Make ready 1 cup of mushrooms mixture from mushroom Catsup see my recipe.
- {Take 2-3/4 pound of ground beef.
- {Make ready 5 ounces of croutons your favorite crushed.
- {Get 1 teaspoon of salt.
- {Get 1 teaspoon of granulated garlic powder.
- {Make ready 1/2 cup of parmesan cheese grated.
- {Get 8 ounces of sour cream.
- {Make ready 1 cup of water.
- {Make ready of toppings----------.
- {Take 1/4 cup of grated parmesan cheese.
- {Get 1/2 cup of crushed croutons additional for topping.
Instructions to make Creamy Beef Casserole:
- Preheat oven 400 degrees Fahrenheit.
- Brown the ground beef with mushroom mixture..
- Crush the croutons.
- Add to the beef mixture.
- Let cook simmering for 6 minutes add in the grated parmesan cheese..
- Add the sour cream. Add water..
- Mix well smoothing out the top. Add the parmesan cheese for topping with crushed croutons. Bake in oven for 30 minutes..
- Serve I hope you enjoy!.
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