Recipe of Super Quick Homemade Mozzarella Portobello Parmesan smothered sirloin steak

Mozzarella Portobello Parmesan smothered sirloin steak.

Mozzarella Portobello Parmesan smothered sirloin steak

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, mozzarella portobello parmesan smothered sirloin steak. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mozzarella Portobello Parmesan smothered sirloin steak is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It's easy, it's quick, it tastes yummy. Mozzarella Portobello Parmesan smothered sirloin steak is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have mozzarella portobello parmesan smothered sirloin steak using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mozzarella Portobello Parmesan smothered sirloin steak:

  1. {Prepare 4 of petite sirloin steaks.
  2. {Take 2 tablespoons of oil.
  3. {Take to taste of Salt, pepper, garlic powder and onion powder.
  4. {Take 1 cup of whole or half and half cream.
  5. {Make ready 2 tablespoons of balsamic vinaigrette.
  6. {Take 1/2 teaspoon of minced garlic.
  7. {Prepare 2 cups of sliced fresh baby portobellos or any small mushrooms.
  8. {Get 3 tablespoons of butter.
  9. {Take 1/2 cup of Parmesan cheese.
  10. {Take 1/2 cup of mozzarella cheese.

Instructions to make Mozzarella Portobello Parmesan smothered sirloin steak:

  1. Take steaks out of fridge and rub down with oil and dry spices and let sit at room temp for 30 before cooking..
  2. Heat cast iron skillet or fry pan to medium high heat and place two tablespoons of oil in pan. Place steaks in pan. I cook mine about 4 minutes per side because I love mine rare..
  3. Use 1/4 teaspoon of butter to melt over each steak after removing from pan and let rest for 10 min before serving..
  4. Using the same skillet add in remaining butter, sliced mushrooms, vinaigrette, minced garlic and cook until mushrooms are tender. About 5 minutes..
  5. Stir in cream and mozzarella and Parmesan and pour over steaks..

So that is going to wrap it up with this exceptional food mozzarella portobello parmesan smothered sirloin steak recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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