Simple Way to Make Super Quick Homemade My Favorite Pasta Carbonara

My Favorite Pasta Carbonara.

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, my favorite pasta carbonara. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

My Favorite Pasta Carbonara is one of the most well liked of current trending foods on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions every day. My Favorite Pasta Carbonara is something that I've loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have my favorite pasta carbonara using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Favorite Pasta Carbonara:

1. {Prepare of //Egg sauce//.
2. {Prepare of ☆100 g parmesan cheese.
3. {Make ready of ☆5 eggs.
4. {Get of ☆1/2 cup heavy whipping cream.
5. {Prepare of ☆1/4 tsp salt.
6. {Prepare 400 g of pasta.
7. {Get 2 clove of garlic.
8. {Get 300 g of bacon.
9. {Prepare of Black pepper.
10. {Get 1/2 tsp of crushed red pepper.

Steps to make My Favorite Pasta Carbonara:

1. In a medium size bowl, add all the ingredients of ☆ and mix it well..
2. In a large pan, drizzle olive oil, BEFORE turning on stovetop heat add minced garlic. Then turn on stovetop (low to medium heat) and sauté for three minutes until it’s golden brown. Remove the sautéed garlic from pan and put it aside..
3. In the same pan, add back the oil and put bacon and sauté until it gets crispy. Discard excess oil. Add crushed red pepper and sauté for one minute and turn off the heat and let it rest..
4. In a large pot, boil pasta in salted water. Finished it al dente. Save 1 cup pasta water..
5. In the same pot you boiled the pasta, on low heat, mix the pasta and sautéed bacon very well. Add 1/4 pasta water and mix well. Add half of the egg sauce and mix them continuously. Add another 1/4 pasta water and the rest of the egg sauce. Your goal is to finish with creamy textures (not crumbly). Add more pasta water if it’s needed..
6. After you plate it, add sautéed garlic pieces and crushed black pepper on top of the pasta. ENJOY!.

So that is going to wrap this up for this special food my favorite pasta carbonara recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!