Recipe of Favorite Creamy Beef Casserole
Creamy Beef Casserole.
Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, creamy beef casserole. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Creamy Beef Casserole is one of the most popular of current trending meals on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. Creamy Beef Casserole is something which I have loved my entire life. They're nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have creamy beef casserole using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Beef Casserole:
- {Prepare 1 lb of ground beef.
- {Make ready 15 oz of tomato sauce.
- {Take 1/2 tsp of salt.
- {Make ready 1/4 tsp of pepper.
- {Make ready 1/2 tsp of onion powder.
- {Get 1 pkg of egg noodles.
- {Make ready 3/4 cup of sour cream.
- {Make ready 2 cups of cottage cheese.
- {Prepare 2 cups of shredded colby jack.
Instructions to make Creamy Beef Casserole:
- Set oven to 350° and spray a 9x13 pan with cooking spray.
- Boil egg noodles according to package directions..
- Cook and drain beef, add tomato sauce, salt, pepper, and onion powder stir and let simmer while noodles cook..
- In a bowl mix together sour cream and cottage cheese. Add noodles and stir until noodles are coated..
- Layer noodles, sauce, and shredded cheese in baking dish and bake for 20 min..
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