Recipe of Any-night-of-the-week Corned Beef Casserole
Corned Beef Casserole.
Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, corned beef casserole. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Corned Beef Casserole is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. Corned Beef Casserole is something that I've loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook corned beef casserole using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Corned Beef Casserole:
- {Prepare 12 oz. of can Corned Beef (broken up).
- {Make ready 8 oz. of extra-sharp Cheddar Cheese grated (can use sharp cheddar if can't find extra-Sharp).
- {Take 1 C. of Sweet Onion diced.
- {Prepare 10 oz. of can Cream of Chicken Soup.
- {Get 1/2 C. of Milk (any fat percent).
- {Make ready 6 C. of Mullers Elbow Macaroni (cooked).
Instructions to make Corned Beef Casserole:
- Preheat oven to 350 degrees..
- Mix the corned beef, cheese, and onion together.
- Mix the soup & milk together..
- Combine the 2 mixtures and add the Macaroni..
- Place into a 2.5 qt. lightly greased baking dish, and bake for 30 minutes..
So that's going to wrap it up with this exceptional food corned beef casserole recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!