Recipe of Ultimate Mushroom carbonara (vegan)

Mushroom carbonara (vegan).

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, mushroom carbonara (vegan). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mushroom carbonara (vegan) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It's simple, it's quick, it tastes yummy. Mushroom carbonara (vegan) is something that I've loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mushroom carbonara (vegan) using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mushroom carbonara (vegan):

1. {Prepare 2 cups of short pasta.
2. {Prepare 3 of button mushrooms.
3. {Prepare 1 of small onion.
4. {Take 1 tsp of dijon mustard.
5. {Make ready 2 of tbsp olive oil.
6. {Make ready 1 tsp of soy sauce.
7. {Get 4 of tbsp cooking cream(soy cream).
8. {Get 1 of tbsp flour/starch.
9. {Get of seasoning: salt, pepper, garlic powder, dried basil,chili flake.

Instructions to make Mushroom carbonara (vegan):

1. Cook pasta.
2. Cook in a pan onion +mushroom+olive oil add seasoning, when cooked add the cooking cream.
3. Add in the flavorings(mustard + soy sauce).
4. Add in the cooked pasta, mix, serve & enjoy.

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