Easiest Way to Prepare Perfect Homemade Beef Gravy (from Pot Roast)

Homemade Beef Gravy (from Pot Roast).

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, homemade beef gravy (from pot roast). One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Homemade Beef Gravy (from Pot Roast) is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. They are fine and they look wonderful. Homemade Beef Gravy (from Pot Roast) is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have homemade beef gravy (from pot roast) using 3 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Beef Gravy (from Pot Roast):

1. {Take 2 tbsp of unsalted butter.
2. {Get 2 tbsp of all-purpose flour.
3. {Prepare 2 cup of pot roast juice.

Instructions to make Homemade Beef Gravy (from Pot Roast):

1. Melt butter in saucepan over med low heat, add flour. Mix until a paste is made (rue)..
2. Slowly add 1/4 cup size spoonfuls of juice from pot roast. Whisk together after every other spoonful. Keep adding until juice and rue are mixed and have thinned out a bit..
3. Add whipping cream..
4. Whisk together about 5 mins until gravy thickens (add more whipping cream if needed).
5. Enjoy paired with pot roast and mashed potatoes.

So that is going to wrap this up for this special food homemade beef gravy (from pot roast) recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!