Recipe of Award-winning Cottage Pie Cups

Cottage Pie Cups.

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, cottage pie cups. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cottage Pie Cups is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They're fine and they look fantastic. Cottage Pie Cups is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have cottage pie cups using 21 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Cottage Pie Cups:

1. {Take 1 teaspoon of salt.
2. {Take 1 tablespoon of distilled white vinegar.
3. {Take 1 cup of ice water.
4. {Get 1/2 cup of butter.
5. {Prepare 1/2 cup of lard.
6. {Take 3 cups of all purpose flour.
7. {Make ready of Potatoes------------------.
8. {Make ready 6 of medium potatoes.
9. {Make ready 12 ounces of evaporated milk.
10. {Take To taste of salt.
11. {Make ready 2 of large egg yokes.
12. {Make ready 1/2 stick of butter.
13. {Take 1/2 cup of shredded mozzarella cheese.
14. {Take of Beef mixture---------------------.
15. {Take 2 pound of ground chuck.
16. {Make ready 1 of large carrot grated.
17. {Get 1 of medium onion grated.
18. {Get 1 teaspoon of Worcestershire sauce.
19. {Make ready To taste of kosher salt.
20. {Take To taste of ground black pepper.
21. {Take 1 tablespoon of tomato paste.

Instructions to make Cottage Pie Cups:

1. Preheat oven 400 degrees Fahrenheit..
2. Peel and dice the potatoes. Put in the water and boil till fork tender..
3. Drain the potatoes put back into the pot add the milk, yokes, and butter mash and mix till creamy. Stir in the mozzarella cheese. Salt to taste. Let cool.
4. To a skillet add the beef, carrots, onions, Worcestershire sauce, and spices. Brown the beef then drain. Add the tomato paste. Simmer 7 minutes..
5. Simmering..
6. Cut in the shortening and the butter until the mixture resembles coarse crumbs. Mix the water and vinegar together in a cup. Add the mixture to the crumbs. Mix together just until the dough is combined knead till easy to work with..
7. Spray the muffin pan with nonstick spray. Add the pie crust to the muffin pan fill each hole..
8. Add meat filling to the pie crust.
9. Add potatoes to a ziploc bag. Cut the tip of one corner off..
10. Squeeze the potatoes through the opening, or spoon it on..
11. Add the muffin pan to the oven and bake 20-25 minutes till crust is done and Potatoes are browned a bit..
12. Let rest 10 minutes. Serve, I hope you enjoy!!.

So that is going to wrap it up for this exceptional food cottage pie cups recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!