Recipe of Perfect Rubbed Tri-tip

Rubbed Tri-tip.

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, rubbed tri-tip. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Rubbed Tri-tip is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It is simple, it's quick, it tastes delicious. They are fine and they look wonderful. Rubbed Tri-tip is something that I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have rubbed tri-tip using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Rubbed Tri-tip:

1. {Take 2 lb of Cut of Rump Skirt.
2. {Take 2 Tablespoons of Rosemary.
3. {Make ready 2 Tablespoons of Thyme.
4. {Get 2 Tablespoons of Onion powder (you can replace it with 1/4 of chopped onion, very small).
5. {Make ready 2 Tablespoons of Garlic Powder (you can replace it with 2 tablespoons of minced garlic).
6. {Take 2 Tablespoons of Cayenne Pepper.
7. {Take 2 Tablespoons of Paprika.
8. {Take 2 Tablespoons of Black Pepper.
9. {Make ready 2 Tablespoons of Hymalayan Pink Salt (You can use regular grilling salt, the thick one).

Steps to make Rubbed Tri-tip:

1. Lay the rump skirt on a teflon tray..
2. Mix the rosemary, thyme, paprika, garlic, onion, cayenne and black pepper in a bowl to prepare the rub..
3. Spread the rub over the rump skirt. Make sure you use it all..
4. Salt the rump skirt. If your cut comes with the fat, it is better to put a lot of salt on the fat's side and less salt on the other side when you flip it. Don't worry about putting extra salt on the fat as it will be permeated to the meat evenly. If you have a lean cut, spread the salt equally on both sides..
5. In this opportunity we roasted our beef in a Chinese Oven. This is a technique we use a lot because it allows you to slow cook the meat and get a fall-of-the-bone texture. Light the charcoal..
6. Lay the rump skirt inside the chinese oven and roast it for one hour..
7. Flip the rump skirt and roast it for another hour..
8. Serve and enjoy!.

So that is going to wrap it up for this special food rubbed tri-tip recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!