Recipe: Tasty Fried Omena,kienyeji mboga mix,coleslaw salad,semolina ugali
Fried Omena,kienyeji mboga mix,coleslaw salad,semolina ugali.
You can have Fried Omena,kienyeji mboga mix,coleslaw salad,semolina ugali using 7 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Fried Omena,kienyeji mboga mix,coleslaw salad,semolina ugali
- It's of mix kienyeji mbogas.
- It's of Sun dried Omena.
- You need of ripe Tomatoes.
- It's of onions.
- Prepare of cabbage(coleslaw).
- You need of Mayonnaise.
- You need of Semolina flour.
Fried Omena,kienyeji mboga mix,coleslaw salad,semolina ugali instructions
- Take the kienyeji mbogas,wash thoroughly, cut semi finely. Boil for 20 minutes on mid. Sieve any remaining water and set aside. Cut an onion and fry it,add 1 ripe tomato,add mbogas and a pinch of salt,stir and cover for 10 minutes..
- Take the Omenas and sort them,put them in a colander, run warm water to clean them. In a saucepan add oil and fry them slightly to get a crunch,add salt at this stage. Cut an onion and fry it,add royco and a little water,cover for 5 minutes on medium heat..
- Take Semolina flour, cook like normal ugali..
- Take your onion,tomato and slice of cabbage,chop finely and mix,add mayonnaise and stir,keep in the fridge for 10 minutes..